My Banana Chocolate Chip Cookie Skillet is a decadent and a chocolate-ty dessert that will melt in your mouth. This delicious dessert is quick and easy to make.

For your next dessert, try making these Vegan Peanut Chocolate Cookies. They were chewy and delicious, and dipped in a delicious nondairy chocolate.

This Unstuffed Peppers Dish is a great meal prep dish. The main ingredients are plant based ground meat and red and green peppers. This is a delicious dish to serve during the big game or when entertaining friends.

Peanut Butter Chocolate Mini Donut Holes are a healthy dessert that is quick and easy to make. They are dipped in a dark, nondairy chocolate.

This is a great salad for the fall. Sweet Potato Arugula Salad with Tahini Dressing is great for lunch or for dinner. Some key ingredients were chickpeas, dried cranberries, sweet potatoes and chopped walnuts. It was topped with a creamy tahini dressing.

Try making this Vegetable Pizza Tart for lunch. Some key ingredients include red and green peppers, black olives, red onions and zucchini. The crust was topped with everything bagel seasoning.

Vegan Baked Oats is a perfect healthy breakfast that’s delicious and easy to make. It’s also a great source of fiber and protein. I added nondairy caramel chocolate chips to the top.

These Pumpkin Truffles are decadent and delicious, and made from creamy nondairy chocolate, sugar free maple syrup and pumpkin puree. They are bursting with flavor, and they are a perfect seasonal treat that’s easy to make.

Gnocchi with Cannellini Beans and Sun-dried Tomatoes is bold and full of flavor. This is an easy recipe dish that is made in a skillet.

For your next appetizer, try making these delicious Onion Rings. They are quick and easy to make using spicy seasoning, almond milk, Panko bread crumbs and yellow onions. You can serve them during the big game.