Vegan Double Chocolate Chip Cookies

Dessert, Snacks, Vegan

Try baking these Vegan Double Chocolate Chip Cookies for your next dessert.  They are decadent, moist and delicious and I made them using my favorite non-dairy chocolate chips and coconut sugar.  These cookies are the BEST, and they literally melt in your mouth!

Vegan Double Chocolate Chip Cookies

Ingredients:
1/2 Cup of organic sugar
1/2 Cup of vegan butter, softened slightly
1/4 Cup of almond milk, or a nondairy milk of your choice
1/2 Cup of coconut sugar
1 1/2 Cups of gluten free all-purpose flour
1/2 Cup of natural cocoa powder
1 Teaspoon of baking soda
2 Teaspoons of vanilla extract
1/2 Teaspoon of Himalayan salt
1 Cup of nondairy chocolate Carmel chips or you can use white chocolate chips also
Directions:
-Preheat the oven to 350F degrees then line a baking sheet with parchment paper. Set aside.
-In a large bowl, add the sugars and vegan butter to the bowl then use a handheld electric mixer to cream the butter and sugars until fluffy. Then add the almond milk and vanilla extract and cream together until mixed well.
-In the same bowl, sift the flour, cocoa powder, baking soda and Himalayan salt to the bowl. Combine well then fold in chocolate chips.
-Use a cookie scoop then prepare cookie dough into about 16 balls or so. Add to a baking sheet with parchment paper. Bake cookies for 10 – 15 minutes. The cookies de-puff and firm up while cooling. If they bake in the oven a little longer, they will not be as soft and chewy. Enjoy!

 

 

You May Also Like:

Blueberry Chia Pudding

This Blueberry Chia Pudding is a quick and easy breakfast that provides some great health benefits. Chia seeds are an excellent source of Omega 3 fatty acids as well as fiber, which makes them very healthy. You only need six simple ingredients.

Plant Based Chik’n Cobb Salad

This classic Plant Based Chik’n Cobb Salad is made from romaine lettuce, plant based chik’n, zucchini, grape tomatoes, red onions and vegan feta cheese. The salad was topped off with a delicious tahini dressing. This is a great meal prep dish for lunch.

Plant Based Pizza Soup

Everybody loves pizza: what about in soup? Plant Based Pizza Soup is hearty and full of flavor. Vegetables like corn, cauliflower, green and red peppers, and cherry tomatoes are included in the soup. They are combined with spicy vegan crumbles and a creamy tomato paste.

Vegan Chocolate Nut Cups

Vegan Chocolate Nut Cups are a decadent and crunchy dessert treat that is easy to make. It only uses three ingredients: nondairy chocolate, crushed pistachios and chopped walnuts.

Nut Clusters

Nut Clusters are made from three healthy nuts: pumpkin seeds, walnuts and almonds. This is a healthy snack that is full of protein and it’s really easy to make. Happy Valentine’s Day!

Chocolate Strawberry Hearts

Chocolate Strawberry Hearts are a decadent and delicious treat that would be great for Valentine’s Days. They are quick and easy to make – you’ll only need two ingredients: nondairy dark chocolate and fresh, chopped strawberries.

Vegan Chopped Italian Salad

Try making this delicious Vegan Chopped Italian Salad for lunch. It has healthy ingredients like grape tomatoes, artichoke hearts, romaine lettuce, green olives and red onions. It was topped off with a creamy avocado dressing that really heightened the flavor!

Tortilla Plant Based Pepperoni Pizza

Tortilla Plant Based Pepperoni Pizza is a quick and easy recipe that only uses a handful of ingredients – plant based pepperoni, gluten free wraps and nondairy cheese. It’s bursting with flavor. Try making it for your Super Bowl gathering!

Mediterranean Quinoa Salad

Mediterranean Quinoa Salad is healthy and delicious – a great dish to serve for lunch or dinner. This recipe has some of my favorite ingredients, like baby spinach, chickpeas, quinoa and Kalamata olives. I topped it off with a delicious vinaigrette dressing.

Delicious Guacamole Dip

This Delicious Guacamole Dip is one of my favorites and is perfect for the upcoming Super Bowl. It’s only made with six, simple ingredients and the avocado is heart healthy. You can serve it with tortilla chips or fresh vegetables.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

6 Vegan-Friendly Recipes You Can Create In Less Than 60 Minutes

Enter your name and email below to receive your free copy of my 6 favorite vegan-friendly recipes that take less than 60 minutes.

You have Successfully Subscribed!

Pin It on Pinterest