These Vegan Chocolate Almond Bites are a chocolate lover’s delight. They are decadent and delicious. Made with dark, non-dairy chocolate and almonds, they are quick and easy to make. They only require three ingredients.
Vegan Chocolate Almond Bites
-Melt nondairy chocolate chips in a double boiler with coconut oil or you can use a microwave to melt the chocolate. Stir until melted and smooth.
-Then use a silicone pan with individual small square designs or you can use a silicone pan that has a different shape for your chocolate treats.
-Fill each each section with melted nondairy chocolate and fill almost to the top then add chopped almonds then spoon chocolate on top of the nuts. Pop into the freezer to set the chocolate. Once the candies have set, store in a airtight container in the refrigerator for up to a week and enjoy!