Vegan Cherry Pie

Dessert, Vegan

This holiday season I made a delicious Vegan Cherry Pie.  It has a tart and sweet flavor, with a nice, golden pie crust.  I only used a handful of ingredients in making this classic pie!

I love to buy my baking ingredients and fresh veggies from Whole Foods MarketWegmans and Sprouts Farmers Market.  Their selection is outstanding.  If you’d like to see some great kitchen essentials, check out the ones I use on my Shop Page.


Vegan Cherry Pie

Ingredients:
Gluten free pie crust, of your choice
5 Cups of frozen cherries
3/4 Cup of organic sugar sweetener
1/4 Cup of cornstarch
1/2 Teaspoon of Himalayan salt

Directions:
-Preheat the oven to 400F.
Add the frozen cherries to a medium pot along with all of the filling ingredients. Organic sugar sweetener, cornstarch, and Himalayan salt. Simmer until warm for about 10 minutes. Then set aside.
-Roll out the bottom half of the crust in the pie plate and fill with cherry pie filling. Then roll out the remaining dough and top with a full top pie crust or lattice work if you prefer. Fold dough top and bottom around the parameter of the pie. Brush the top of the pie crust with almond nondairy milk for a vegan egg wash.
-Bake the vegan cherry pie for 15 minutes at 400F degrees, then lower the heat to 350F degrees until it’s done about 20-30 minutes according to your oven. The pie is done when the crust is golden brown.
-Then remove from the oven and let the pie cool completely for the filling to set. You can also eat it hot too!! Enjoy!

You May Also Like:

Strawberry Nondairy Yogurt Fruit Tart

Try making this decadent and delicious Strawberry Nondairy Yogurt Fruit Tart for your next dessert. It’s made using nondairy yogurt, fresh strawberries and creamy peanut butter. This delicious filling is spread onto a homemade, graham cracker crust.

Chocolate Blueberry Crunch Bites

Chocolate Blueberry Crunch Bites are a delicious, nondairy dessert that is quick and easy to make. You will only need three main ingredients to make them: nondairy chocolate, fresh blueberries and brown rice crisps.

Chopped Asparagus Salad

This Chopped Asparagus Salad is a healthy and fresh spring salad that is bursting with goodness. Ingredients like a spinach and arugula mix, grape tomatoes, red onion and lightly roasted asparagus make up this delicious salad. It’s topped off with a tasty vinaigrette dressing.

Mango Smoothie Chocolate Bites

Mango Smoothie Chocolate Bites are the perfect breakfast treat. These bites are a delicious combination of frozen mango, banana and nondairy coconut yogurt that are dipped in creamy nondairy chocolate.

Buffalo Cauliflower Wraps

These Buffalo Cauliflower Wraps are perfect to serve during the big game. The cauliflower florets are dipped into a batter made with Panko bread crumbs and then coated with a tasty hot sauce. This is a spicy dish that would be great to have during March Madness!

No Bake Coconut Chocolate Cups

No Bake Coconut Chocolate Cups are bite sized dessert cups that are made using shredded coconut and nondairy chocolate, along with a delicious nougat crust. These cups are decadent and delicious.

Nondairy Chocolate Nut Bites

Nondairy Chocolate Nut Bites are crunchy and delicious as well as quick and easy to make. They only used three simple ingredients: nondairy chocolate, chopped almonds and walnuts. You have to try these for dessert.

Chocolate Mandarin Orange Slices

Try these Chocolate Mandarin Orange Slices for a quick and easy treat. They are made using mandarin oranges partially dipped in melted nondairy chocolate and then sprinkled with chopped almonds. These slices are bursting with flavor.

Pasta Dish With Plant Based Meat

For a hearty and delicious dinner, try this Pasta Dish with Plant Based Meat.  Some key ingredients include chickpea pasta, plant based meat and green lentils.  This is a one pot dish that only takes 30 minutes to make.  

Cabbage & Quinoa Superfood Salad

A Cabbage & Quinoa Superfood Salad is a tasty lunch dish that has nutrient dense whole food ingredients like quinoa, fresh spinach and chopped cabbage. This dish has beneficial ingredients that are high in fiber, antioxidants, vitamins and minerals.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

6 Vegan-Friendly Recipes You Can Create In Less Than 60 Minutes

Enter your name and email below to receive your free copy of my 6 favorite vegan-friendly recipes that take less than 60 minutes.

You have Successfully Subscribed!

Pin It on Pinterest