Sticky Sriracha Cauliflower with Quinoa

Dinner, Lunch

Delicious Sticky Sriracha Cauliflower with Quinoa is great for lunch or dinner.  They are made with cauliflower florets, spicy sriracha sauce, panko bread crumbs and almond milk to name a few ingredients.

 


Sticky Sriracha Cauliflower with Quinoa

Ingredients:
1 Cauliflower, cut into florets
1 Cup of almond milk
1/2 Cup of gluten-free all purpose flour
1 teaspoon of smoked paprika
1 Tablespoon of Italian seasoning
1Teaspoon of chili powder
1/4 Teaspoon of Himalayan salt and pepper
1 Cup of Panko breadcrumbs

Sauce:
1/4 Cup of sriracha sauce
1//2 Cup of sugar free maple syrup
1/4 Cup of ketchup

Directions:
-Prepare quinoa according to directions on packaging.
-Preheat the oven to 400F degrees.
-Line a baking sheet with parchment paper. Set aside.
-Wash and cut the cauliflower head into small florets then pat dry. In a medium size bowl, add the milk, water, flour and spices, combine well. Dip the cauliflower in the batter and shake off the excess batter, then dip into the panko crumbs. Repeat until completed. On the baking sheet add the cauliflower and bake for 20-25 minutes or until crispy and golden.
-In a medium size bowl, whisk ingredients, sugar free maple syrup, sriracha and ketchup. After removing the florets from the oven add to a large bowl with sauce. Toss and put back on a baking sheet with parchment paper for 10 minutes. Serve over quinoa and enjoy!

You May Also Like:

Nondairy White Chocolate Cranberry Fudge

This Nondairy White Chocolate Cranberry Fudge is fast becoming a favorite, go to holiday dessert. It’s simple to make using nondairy white chocolate, chopped almonds, and dried cranberries. You dinner guests will enjoy this tasty dessert treat!

Vegan Pumpkin Nondairy Caramel Chocolate Chip Cookies

My Vegan Pumpkin Nondairy Caramel Chocolate Chip Cookies are crispy and delicious. They are fun to make with the kids for the holidays.

Vegan Pecan Brownies

Vegan Pecan Brownies are decadent and delicious – a great holiday dessert. The brownies are chewy and moist, and the top is made from nondairy caramel and chopped pecans.

Vegan Falafel Dish

My Vegan Falafel Dish is great for lunch or for dinner. It’s a delicious Greek dish that is full of flavor, with roasted cherry tomatoes, Mediterranean falafel patties, quinoa, sliced cucumber and a sprinkle of pomegranate seeds. It was drizzled with vegan blue cheese dressing. This is a great fall salad.

Vegan Mini Pumpkin Cups

For dessert, try making these delightful Vegan Mini Pumpkin Cups. They are the perfect fall dessert, flaky and delicious. Your family will really enjoy these.

Holiday Charcuterie Board

This Holiday Charcuterie Board is perfect for entertaining your guests. It’s made using a delicious nondairy feta cheese dip, gluten free crackers, concord grapes, strawberries, marinated olives, and almonds.

Chocolate Peppermint Mousse

Chocolate Peppermint Mousse is a decadent and delicious dessert for the holidays. It’s a quick and easy dessert that uses less than five ingredients, including peppermint and nondairy chocolate, and it’s topped off with a scoop of nondairy whipped topping.

Nondairy Chocolate Almond Clusters

These Nondairy Chocolate Almond Clusters are a chocolate-ty and decadent dessert for the holiday season. They are really quick and easy to make, only needing two key ingredients. Your family will enjoy them!

Creamy Roasted Red Pepper Feta Dip

Creamy Roasted Red Pepper Feta Dip is spicy and bursting with flavor. This is a smooth and creamy dip that was served with pita chips, but it also goes well with vegetable slices or tortilla chips.

Vegan Chocolate Chip Oatmeal Cookie Skillet

For a decadent and delicious dessert, try making this Vegan Chocolate Chip Oatmeal Cookie Skillet. It’s topped off with nondairy ice cream and drizzled with nondairy chocolate and peanut butter. This dessert would be great to serve during the Thanksgiving holiday.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

6 Vegan-Friendly Recipes You Can Create In Less Than 60 Minutes

Enter your name and email below to receive your free copy of my 6 favorite vegan-friendly recipes that take less than 60 minutes.

You have Successfully Subscribed!

Pin It on Pinterest