Peppermint Bark

Dessert, Snacks

Peppermint Bark is a delicious treat that is perfect for the holidays.  It only requires five ingredients – gluten free pretzels, nondairy chocolate chips and coconut oil.  The bark was chocolatey and crunchy, as well as quick and easy to make.  This is a treat that your kids will enjoy helping you to make.

Mom’s Organic is one of a handful of markets where I can purchase my recipe ingredients.  The others include Whole Foods MarketWegmans and Sprouts Farmers Market.  If you’d like to see some awesome kitchen essentials check out the ones on my Shop Page.

Peppermint Bark

10 oz. of nondairy dark chocolate chips
1 Tablespoon of coconut oil
1/2 Teaspoon of pure peppermint extract
1/2 Bag of 14 oz pretzel twists, broken into pieces, (add according to your desired taste)
4 Candy canes, crushed (add according to your taste)

-Line a large baking sheet with parchment paper.
-Put pretzels into a plastic bag and break into pieces.
-Put peppermint into a plastic bag and crush into pieces with a rolling pin.
-Melt the nondairy chocolate chips using a double boiler with the coconut oil until creamy and smooth.
-Add peppermint extract and stir until combined.
-Pour chocolate onto a lined baking sheet with parchment paper and spread out evenly into a rectangular shape.
-Sprinkle with broken pretzels and crushed candy canes.
-Place in the refrigerator for 30 minutes or until hardened.
-Remove from the refrigerator and break into pieces. Enjoy!

You May Also Like:

Strawberry Oat Cups

Strawberry Oat Cups are a light and delicious dessert treat. The strawberries are a good source of vitamin C and the rolled oats provide some healthy fiber. This is a great, no bake summer dessert.

Vegan Chocolate Cups

These delicious Vegan Chocolate Cups would be perfect for your next dessert. They’re made using only a handful of ingredients including nondairy chocolate, rolled oats and almonds. These cups are really easy to make.

Vegan Veggie Burgers

Vegan Veggie Burgers are the perfect, healthy lunch or dinner. Some of the key ingredients are quinoa, black beans and sauteed onions. They are easy to prepare in just under 30 minutes.

Peach & Strawberry Nondairy Yogurt Bites

Peach & Strawberry Nondairy Yogurt Bites are a delicious breakfast treat that’s quick and easy to make. This healthy breakfast treat is full of flavor and you will only need a handful of ingredients.

Blueberry Strawberry Fruit Slushie

This cool and refreshing Blueberry Strawberry Fruit Slushie is quick and easy to make. It’s a great source of antioxidants and vitamin C and it tastes delicious.

Nondairy Snickers Ice Cream Bars

If you’re a chocolate lover, try these Delicious Nondairy Snicker Ice Cream Bars. They have a nondairy caramel layer topped with chopped peanuts. Absolutely delicious!

Cherry Pineapple Popsicles

For a refreshing summer treat try these Cherry Pineapple Popsicles. They only require a few ingredients and they are really easy to make.

Strawberry Banana Smoothie

For a great summer breakfast drink, try this Strawberry Banana Smoothie. It’s creamy and delicious, and made with four ingredients – nondairy yogurt, fresh strawberries, almond milk and frozen bananas.

Nondairy Chocolate Raspberry Coconut Cups

Nondairy Chocolate Raspberry Coconut Cups are a healthy and decadent dessert treat. You only need a few ingredients to make them. They are absolutely delicious.

Spiral Chickpea Pasta Dish

This Spiral Chickpea Pasta Dish is healthy and delicious. It’s really easy to make from spiral chickpea pasta, Kalamata olives, grape tomatoes and red onion. It’s a nice side dish to serve for the 4th of July Holiday.


Submit a Comment

Your email address will not be published. Required fields are marked *

6 Vegan-Friendly Recipes You Can Create In Less Than 60 Minutes

Enter your name and email below to receive your free copy of my 6 favorite vegan-friendly recipes that take less than 60 minutes.

You have Successfully Subscribed!

Pin It on Pinterest