Peanut Butter Apple Yogurt Cups

Breakfast, Dessert, Vegan

My Peanut Butter Apple Yogurt Cup is a healthy and delicious breakfast treat.  And it’s a great source of protein, only using four ingredients:  nondairy yogurt, creamy peanut butter, juicy red apple and nondairy chocolate.

 


 

Peanut Butter Apple Yogurt Cups

Ingredients:
Yogurt Cup:
4 oz. of nondairy coconut yogurt
1 tablespoon of peanut butter
2 tablespoons of apples, peeled and diced
Chocolate Drizzle:
1/4 cup of nondairy chocolate chips, or as needed
1/2 teaspoon of coconut oil, or as needed
Directions:
-Add the peanut butter to the nondairy coconut yogurt cup and combine until smooth. Add a sprinkle of apples mix well.
-In a double boiler add the chocolate chips and coconut oil, stir until melted and smooth.
-Drizzle the melted chocolate to the top of yogurt and spread to the edges.
-Chill for 30 minutes and enjoy.

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