Hot Caprese Dip

Appetizer, Snacks

This Hot Caprese Dip is quick and easy to make.  I used some vegan mozzarella and parmesan cheeses, fresh grape tomatoes and basil.  This dip was delicious and the cheese was nice and melty.  It was made in a cast iron skillet and is great to serve to family and friends.

Hot Caprese Dip

Ingredients:
1 Cup of vegan sour cream
1 Teaspoon of Italian seasoning
1 Teaspoon of dry oregano
1 Teaspoon of smoked paprika
8 oz. vegan shredded pepper jack cheese
8 oz. vegan shredded mozzarella cheese
1 Cup of fresh basil, chopped
1 Cup of tomatoes, diced
Baguette bread, sliced


Directions:
-Slice baguette bread about 1 inch and place on a baking sheet with parchment paper. Butter both sides with vegan butter. Preheat oven to 400F degrees and bake for about 5 to 7 minutes until golden. Set aside.
-Preheat the oven to 350F and grease a 7 inch cast iron pan or a 1 1/2 quart casserole dish with nonstick cooking spray. Set aside.
-In a large bowl add sour cream and spices to a mixing bowl and combine well. Fold in shredded cheeses and fresh basil. Top with diced tomatoes. Spread the dip into prepared cast iron skillet and bake for 20 to 22 minutes or until the cheese is bubbly around the edges. You can also broil for 2 to 5 minutes until cheese begins to brown and bubble. Remove from the oven and serve with toasted sliced baguette bread. Enjoy!

 

You May Also Like:

Blueberry Chia Pudding

This Blueberry Chia Pudding is a quick and easy breakfast that provides some great health benefits. Chia seeds are an excellent source of Omega 3 fatty acids as well as fiber, which makes them very healthy. You only need six simple ingredients.

Plant Based Chik’n Cobb Salad

This classic Plant Based Chik’n Cobb Salad is made from romaine lettuce, plant based chik’n, zucchini, grape tomatoes, red onions and vegan feta cheese. The salad was topped off with a delicious tahini dressing. This is a great meal prep dish for lunch.

Plant Based Pizza Soup

Everybody loves pizza: what about in soup? Plant Based Pizza Soup is hearty and full of flavor. Vegetables like corn, cauliflower, green and red peppers, and cherry tomatoes are included in the soup. They are combined with spicy vegan crumbles and a creamy tomato paste.

Vegan Chocolate Nut Cups

Vegan Chocolate Nut Cups are a decadent and crunchy dessert treat that is easy to make. It only uses three ingredients: nondairy chocolate, crushed pistachios and chopped walnuts.

Nut Clusters

Nut Clusters are made from three healthy nuts: pumpkin seeds, walnuts and almonds. This is a healthy snack that is full of protein and it’s really easy to make. Happy Valentine’s Day!

Chocolate Strawberry Hearts

Chocolate Strawberry Hearts are a decadent and delicious treat that would be great for Valentine’s Days. They are quick and easy to make – you’ll only need two ingredients: nondairy dark chocolate and fresh, chopped strawberries.

Vegan Chopped Italian Salad

Try making this delicious Vegan Chopped Italian Salad for lunch. It has healthy ingredients like grape tomatoes, artichoke hearts, romaine lettuce, green olives and red onions. It was topped off with a creamy avocado dressing that really heightened the flavor!

Tortilla Plant Based Pepperoni Pizza

Tortilla Plant Based Pepperoni Pizza is a quick and easy recipe that only uses a handful of ingredients – plant based pepperoni, gluten free wraps and nondairy cheese. It’s bursting with flavor. Try making it for your Super Bowl gathering!

Mediterranean Quinoa Salad

Mediterranean Quinoa Salad is healthy and delicious – a great dish to serve for lunch or dinner. This recipe has some of my favorite ingredients, like baby spinach, chickpeas, quinoa and Kalamata olives. I topped it off with a delicious vinaigrette dressing.

Delicious Guacamole Dip

This Delicious Guacamole Dip is one of my favorites and is perfect for the upcoming Super Bowl. It’s only made with six, simple ingredients and the avocado is heart healthy. You can serve it with tortilla chips or fresh vegetables.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

6 Vegan-Friendly Recipes You Can Create In Less Than 60 Minutes

Enter your name and email below to receive your free copy of my 6 favorite vegan-friendly recipes that take less than 60 minutes.

You have Successfully Subscribed!

Pin It on Pinterest