Grilled Cheese Pizza Sandwich

Lunch, Vegan

My Grilled Cheese Pizza Sandwiches are the perfect lunchtime comfort food. They only required four ingredients and they were quick and easy to make. I used a tasty vegan cheese and pizza sauce combination, as well as some sour dough bread and vegan butter. These are best eaten right out of the oven and they are delicious.

Mom’s Organic is another market where I buy fresh veggies and baking ingredient’s.  Their assortment of fresh produce is outstanding.  Other favorites include Whole Foods Market, Wegmans and Sprout’s.  Check out my Shop Page for a nice selection of kitchen essentials like slicers, cutting boards, food prep bowls and more.


Grilled Cheese Pizza Sandwiches

Ingredients:
6 Slices of bread
8 Teaspoons of vegan butter
6 Slices of vegan cheese
1/2 Cup of pizza sauce
1/2 Cup of vegan cheese shreds
Fresh basil to garnish, (optional)

Directions:
-Preheat the oven to 400F.
-Use 1 teaspoon vegan butter for each slice of bread. Then place 6 slices of butter side down, on the sheet pan and top with cheese slices. Place the remaining slices of bread on top, butter side up.
-Bake 10-12 minutes, until bottom is golden and cheese is starting to melt the inside. Remove from the oven and flip the sandwiches.
-Spread 2 tablespoons of pizza sauce onto the top of each sandwich. Add 2 tablespoons of vegan cheese shreds to each. Bake another 10 minutes or until top cheese is melted and the bottom is golden. Remove from oven and cool for a few and enjoy!

Note: You can also add vegetables and vegan pepperoni toppings to.

You May Also Like:

Nondairy Chocolate Peanut Clusters

Nondairy Chocolate Peanut Clusters are a quick and easy dessert treat that is full of protein. They are delicious – and you will only need two ingredients to make them.

Vegan Fajita Dish

This Vegan Fajita Dish is bursting with southwestern flavor. It’s made using roasted vegetables like red and green peppers, zucchini and onions combined with corn and quinoa. It was topped off with some delicious salsa.

Mango Nondairy Shortcake Bars

Mango Nondairy Shortcake Bars are a healthy dessert treat that your family will really enjoy. It’s made with a Graham cracker crust, nondairy vanilla yogurt, and topped with a delicious mango, shortbread topping.

Nondairy Chocolate Cherry Bites

Nondairy Chocolate Cherry Bites only takes two ingredients: nondairy chocolate and fresh cherries. It’s a quick and healthy dessert that’s easy to make.

Chocolate Avocado Mousse

This Chocolate Avocado Mousse is a decadent and rich dessert that is simple and easy to make. It takes less than five ingredients, and it tastes delicious!

Fruit Popsicles

Try making these tasty Fruit Popsicles on those hot summer days. They are made using an assortment of fruits like strawberries, blueberries and peaches, and they are really quick and easy to make!

Vegan Greek Salad

Try this bold and delicious Vegan Greek Salad for lunch. It has key ingredients like sliced cucumber, Kalamata olives, onion and green pepper. It was topped off with a tasty vinaigrette dressing. It’s great to serve during the spring and summer months.

Chocolate Walnut Bars

Try these Chocolate Walnut Bars for your next dessert. They are made with nondairy chocolate, crushed walnuts and Medjool dates. These bars have a chewy texture to them.

Vegan Caramel Chocolate Chip Muffins

Vegan Caramel Chocolate Chip Muffins are great for breakfast. They are flavorful and moist.

Nondairy Yogurt Reese’s Cups

Nondairy Yogurt Reese’s Cups are made with 3 simple ingredients: nondairy yogurt, creamy peanut and nondairy chocolate. This dessert treat is decadent and delicious.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

6 Vegan-Friendly Recipes You Can Create In Less Than 60 Minutes

Enter your name and email below to receive your free copy of my 6 favorite vegan-friendly recipes that take less than 60 minutes.

You have Successfully Subscribed!

Pin It on Pinterest