Chipotle Hummus

Appetizer, Snacks

For a bold and tasty snack try this Chipotle Hummus.  It’s creamy and delicious and has a spicy kick from the chipotle peppers.  This hummus has an irresistible flavor.  I served mine with some crispy, gluten free crackers.  This is great to have for a healthy snack.

Chipotle Hummus


Ingredients:
1 15 oz. can of chickpeas, rinsed and drained
3 Tablespoons of avocado oil
3 Tablespoons of tahini
2 Tablespoons of lemon juice
1 clove of garlic
1/4 Teaspoon of Himalayan salt
1/4 Teaspoon of black pepper
1 to 2 Chipotle peppers in adobe sauce

Directions:
-Add everything to a food processor and pulse until smooth and creamy. Drizzle a little water as needed to achieve the smooth and creamy texture. You can put in the refrigerator for about an hour for the best consistency. Enjoy!

 

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