Vegan Sweet Potato Cake

This is a decadent and delicious Vegan Sweet Potato Cake. This cake is moist and full of flavor. It’s topped with an incredible nondairy cream cheese frosting.

Vegan Chili with Plant Based Meat

This is my hearty Vegan Chili with Plant Based Meat, and it’s made using some delicious plant based meat crumbles, black beans, green pepper, tomatoes, and a fiery spice assortment. A really great fall dish!

Nondairy Chocolate Caramel Crunch Cups

Nondairy Chocolate Caramel Crunch Cups are a decadent and delicious dessert that everyone will enjoy. The key ingredients are nondairy chocolate, brown rice crisps, pitted dates and dried cranberries. They are chewy and crunchy and full of fiber.

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Buffalo Cauliflower Salad

Buffalo Cauliflower Salad is healthy and delicious, and it has a spicy kick. It’s also quick and easy to make and can be enjoyed for lunch or for dinner.

Chocolate Date Nut Bars

Chocolate Date Nut Bars are creamy, crunchy and delicious. They are made using nondairy chocolate, Medjool dates, pistachio butter, peanut butter and nuts. These squares really deliver the protein.

Apple Pie Chia Pudding

Apple Pie Chia Pudding is great for dessert and for breakfast. The chia seeds are a great source of fiber and protein, and this pudding is healthy and delicious.

Chopped Greek Salad

Chopped Greek Salad is quick and easy to make, and it is bursting with flavor. Ingredients include chopped pepperoncini, Kalamata olives, red onions, zucchini, nondairy feta cheese and tomatoes. It’s also drizzled with a delicious vinaigrette dressing.

Marinated Bean Salad

Marinated Bean Salad is great to have for lunch or for dinner. It’s made using chickpeas, red onion, cannellini beans and green olives. It’s topped with a tasty vinaigrette dressing.

Lemon Strawberry Popsicles

Lemon Strawberry Popsicles are a delicious and refreshing summer treat. They are quick and easy to make – you only need a handful of ingredients.

Chocolate Date Nut Bars

Chocolate Date Nut Bars are chewy and delicious. They are made using nondairy chocolate, Medjool dates and a variety of nuts and seeds as some of the ingredients. These bars really deliver the protein.

Cookie Dough Frozen Yogurt Bites

Cookie Dough Frozen Yogurt Bites are a healthy breakfast treat that is quick and easy to make. This no bake treat is made using nondairy mini chocolate chips, creamy peanut butter, vanilla protein powder and nondairy yogurt.

Chocolate Dipped Peanut Butter & Jelly Popsicles

Chocolate Dipped Peanut Butter & Jelly Popsicles are a creamy and delicious warm weather dessert treat. They a made with homemade peanut butter & jelly, and the popsicles are dipped in nondairy chocolate along with some crushed peanuts.

Vegan Strawberry Cake In A Skillet

Vegan Strawberry Cake In A Skillet is an absolutely delicious cake that is quick and easy to make. It’s bursting with fresh baked strawberries, it’s vegan, nondairy and gluten free.

Cauliflower is a vegetable that is very versatile.  And this particular soup is smooth & delicious, especially when it’s cold outside.

When it’s a busy night, it’s good to have a quick & delicious meal on hand. Here is one of my favorites!

This apple crisp recipe is easy to make, and it’s just right for cooler weather. The oatmeal crumb topping covers a yummy layer of spiced Granny Smiths.

This one is for the chocolate lovers! Each and every slice delivers gooey chocolate that will delight the palate.

The unique, savory taste of curry really delivers the flavor to this mouth watering dish. Fresh grated ginger and fire roasted tomatoes add brightness and pep.

Growing up, grilled cheese sandwiches were pretty common in the fall and winter. Vegan butter on sourdough bread, along with melted, gooey vegan cheese makes this a classic.

Peanut butter and jelly is baked into each and every brownie. Moist and chocolate-ty, every bite will make you smile!

Here is what became my favorite, healthy cereal.  The rolled oats and dried cranberries  makes this cereal irresistible.

This is one of my favorite easy lunch meals ever: making this vegan chickpea sandwich.  The hummus, fresh dill and basil are an awesome combination for a delicious sandwich.

Soup is warm and inviting, and a must have lunch item during cold weather.  You will love this creamy corn soup because it will warm you up on a cold day!

French toast is not just for those living in France!  Try this easy French toast recipe that includes ground chia seeds and the sweetness of nutmeg.

This cookie smells great, and the gooey chocolate chunks literally melt in your mouth.

6 Vegan-Friendly Recipes You Can Create In Less Than 60 Minutes

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